Hot Tip: Pair Your Favorite Cheese With Your Favorite Potato Chips That Cheese Plate is a column by Marissa Mullen—cookbook author, photographer, and Food52's Resident Cheese Plater. I was floored when I opened up the April issue of Bon Appétit and read a confession from Andrew Knowlton, the BA Foodist, about his love of one of my own guilty pleasures: cottage cheese with potato chips… Heat oven to 350 to 375 degrees F. Melt 6 tablespoons butter in a large saucepot over medium heat. In a large pot bring water to a rolling boil and cook pasta al dente according to … 4 oz. parmesan cheese; 1 bag potato chips (crush entire bag) Directions: Preheat oven to 375 degrees fahrenheit. How to Pair Cheese with Potato Chips, Please Take This Seriously Crackers are nice, crusty bread is great—but sometimes you need the crunch, the grease, the caloric abandon that is a cheese … Add flour and cook, stirring, for 1 minute.
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